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{"id":4461050953839,"title":"Deeg: Broskors-, Skilferkors-, Blaarkors-, Warmwaterkors-, Strudel-, Ouarka- En Fillodeeg","handle":"deeg","description":"\u003cmeta charset=\"utf-8\"\u003e\u003cmeta charset=\"utf-8\"\u003e\u003cmeta charset=\"utf-8\"\u003e\n\u003cp\u003e\u003cspan\u003eDie enigste boek oor deeg wat jy ooit nodig sal kry.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003eAlle soorte deeg om terte of pasteie te maak word bespreek – broskors-, blaarkors, skilferkors, warmwaterkors-, fillo- en strudeldeeg, ook die gewilde Marokkaanse ouarkdeeg. Leer al die fyner kunsies van deeg: bestanddele, toerusting, basiese beginsels, asook die algemene foute wat by deeg kan voorkom en die oorsake word bespreek.\u003c\/p\u003e\n\u003cp\u003eWord ’n bobaas bakker!\u003c\/p\u003e","published_at":"2020-05-19T09:40:42+02:00","created_at":"2020-05-19T09:40:42+02:00","vendor":"DiskontoBooks","type":"Soft Cover","tags":["Afrikaans","Kookboeke","Nie-fiksie","Volwasse"],"price":12000,"price_min":12000,"price_max":12000,"available":true,"price_varies":false,"compare_at_price":null,"compare_at_price_min":0,"compare_at_price_max":0,"compare_at_price_varies":false,"variants":[{"id":31607511187567,"title":"Default Title","option1":"Default Title","option2":null,"option3":null,"sku":"Theresa de Vries","requires_shipping":true,"taxable":true,"featured_image":null,"available":true,"name":"Deeg: Broskors-, Skilferkors-, Blaarkors-, Warmwaterkors-, Strudel-, Ouarka- En Fillodeeg","public_title":null,"options":["Default Title"],"price":12000,"weight":750,"compare_at_price":null,"inventory_management":"shopify","barcode":"9780798172714"}],"images":["\/\/cdn.shopify.com\/s\/files\/1\/0028\/1241\/2015\/products\/Deeg.jpg?v=1589874083"],"featured_image":"\/\/cdn.shopify.com\/s\/files\/1\/0028\/1241\/2015\/products\/Deeg.jpg?v=1589874083","options":["Title"],"media":[{"alt":null,"id":6218187702383,"position":1,"preview_image":{"aspect_ratio":0.723,"height":264,"width":191,"src":"https:\/\/cdn.shopify.com\/s\/files\/1\/0028\/1241\/2015\/products\/Deeg.jpg?v=1589874083"},"aspect_ratio":0.723,"height":264,"media_type":"image","src":"https:\/\/cdn.shopify.com\/s\/files\/1\/0028\/1241\/2015\/products\/Deeg.jpg?v=1589874083","width":191}],"content":"\u003cmeta charset=\"utf-8\"\u003e\u003cmeta charset=\"utf-8\"\u003e\u003cmeta charset=\"utf-8\"\u003e\n\u003cp\u003e\u003cspan\u003eDie enigste boek oor deeg wat jy ooit nodig sal kry.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003eAlle soorte deeg om terte of pasteie te maak word bespreek – broskors-, blaarkors, skilferkors, warmwaterkors-, fillo- en strudeldeeg, ook die gewilde Marokkaanse ouarkdeeg. Leer al die fyner kunsies van deeg: bestanddele, toerusting, basiese beginsels, asook die algemene foute wat by deeg kan voorkom en die oorsake word bespreek.\u003c\/p\u003e\n\u003cp\u003eWord ’n bobaas bakker!\u003c\/p\u003e"}

Deeg: Broskors-, Skilferkors-, Blaarkors-, Warmwaterkors-, Strudel-, Ouarka- En Fillodeeg

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Author: Theresa de Vries

Die enigste boek oor deeg wat jy ooit nodig sal kry.

Alle soorte deeg om terte of pasteie te maak word bespreek – broskors-, blaarkors, skilferkors, warmwaterkors-, fillo- en strudeldeeg, ook die gewilde Marokkaanse ouarkdeeg. Leer al die fyner kunsies van deeg: bestanddele, toerusting, basiese beginsels, asook die algemene foute wat by deeg kan voorkom en die oorsake word bespreek.

Word ’n bobaas bakker!

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